Pan Dulces - by Teresa Brignoni
- Category
- Yeast Bread
- Cook time
- 20 minutes
- Prep time
- 30 minutes
- Rating
- 4.55
| Ingredient | Amount |
|---|---|
| milk | 1.0 cup |
| butter | 6.0 tablespoon |
| package active dry yeast | 1.0 |
| white sugar | 0.3333333333333333 cup |
| salt | 1.0 teaspoon |
| egg | 2.0 |
| all | 5.0 cup |
| white sugar | 0.5 cup |
| all | 0.666 cup |
| butter | 4.0 tablespoon |
| egg yolk | 2.0 |