Sourdough Discard Bread - by Rebecca Stern
- Category
- Sourdough Bread
- Cook time
- 60 minutes
- Prep time
- 45 minutes
- Rating
- 5.0
| Ingredient | Amount |
|---|---|
| warm water | 1.5 cup |
| sourdough starter discard | 7.0 tablespoon |
| active dry yeast | 1.5 teaspoon |
| whole wheat flour | 2.0 cup |
| whole wheat flour | 4.0 teaspoon |
| bread flour | 2.0 cup |
| bread flour | 4.0 teaspoon |
| salt | 1.75 teaspoon |
| bread flour | 0.25 cup |