Showing page 92 of 103 pages
| Ingredient | Amount |
|---|---|
| package gemelli pastum | 1.0 |
| olive oil | 0.25 cup |
| green onion | 3.0 |
| seasoned salt to taste | 1.0 pinch |
| can sweet pea | 1.0 |
| bunch fresh basil | 1.0 |
| Ingredient | Amount |
|---|---|
| miso | 0.5 cup |
| mirin | 0.3333333333333333 cup |
| sake | 0.25 cup |
| firmly packed brown sugar | 3.0 tablespoon |
| soy sauce | 2.0 tablespoon |
| salmon fillet | 1.5 pound |
| heads baby bok choy | 2.0 |
| Ingredient | Amount |
|---|---|
| skinless | 2.0 |
| garlic | 2.0 clove |
| vegetable broth | 6.0 cup |
| carrot | 3.0 |
| frozen corn | 0.5 cup |
| package dried thin rice noodle | 1.0 |
| red bell pepper | 1.0 |
| dried basil | 1.0 teaspoon |
| chili pepper flake | 0.5 teaspoon |
| Ingredient | Amount |
|---|---|
| olive oil | 1.0 tablespoon |
| package sliced fresh mushroom | 1.0 |
| salt and ground black pepper | to_taste |
| unsalted butter | 2.0 tablespoon |
| all | 2.0 tablespoon |
| whole milk | 1.5 cup |
| chicken broth | 1.0 cup |
| salt | 0.5 teaspoon |
| ground nutmeg | 0.25 teaspoon |
| rotisserie chicken | 0.5 |
| package potato gnocchi | 1.0 |
| baby spinach | 2.0 cup |
| grated parmesan cheese | 0.25 cup |
| Ingredient | Amount |
|---|---|
| olive oil | 1.0 tablespoon |
| sofrito | 0.5 cup |
| garlic | 2.0 clove |
| package sazon seasoning with achiote | 1.0 |
| adobo seasoning | 0.5 tablespoon |
| medium | 2.0 cup |
| chicken broth | 2.0 cup |
| water | 1.5 cup |
| can gandules | 1.0 |
| chopped fresh cilantro | 2.0 tablespoon |
| Ingredient | Amount |
|---|---|
| large bay scallop | 8.0 |
| extra | 1.0 tablespoon |
| salt to taste | 1.0 pinch |
| sprigs fresh cilantro | 12.0 |
| mango | 2.0 |
| red bell pepper | 1.0 |
| dark italian olife | 12.0 |
| avocado | 2.0 |
| lemon | 1.0 |
| Ingredient | Amount |
|---|---|
| package firm tofu | 1.0 |
| cherry tomato | 1.0 pint |
| prepared basil pesto sauce | 0.5 cup |
| crumbled gorgonzola cheese | 1.0 cup |
| chopped fresh basil leafe | 0.5 cup |
| Ingredient | Amount |
|---|---|
| extra virgin olive oil | 1.0 tablespoon |
| boneless | 2.0 pound |
| prepared zhoug sauce | 8.0 ounce |
| jar fire | 1.0 |
| Ingredient | Amount |
|---|---|
| dry kidney bean | 1.5 cup |
| salt | to_taste |
| cayenne pepper | 0.25 teaspoon |
| shelled walnut | 0.25 cup |
| garlic clofe | 2.0 |
| red wine vinegar | 2.0 tablespoon |
| water | 0.3333333333333333 cup |
| chopped fresh parsley | 1.0 tablespoon |
| chopped fresh cilantro | 1.0 tablespoon |
| cayenne pepper | 0.25 teaspoon |
| small white onion | 1.0 |
| cooked chicken breast half | 2.0 |
| chopped fresh parsley | 1.0 tablespoon |
| chopped fresh cilantro | 2.0 tablespoon |
| Ingredient | Amount |
|---|---|
| package penne pastum | 1.0 |
| cooked | 1.0 pound |
| olive oil | 0.5 cup |
| fresh asparagu | 1.0 pound |
| red pepper flake | 1.0 teaspoon |
| garlic | 4.0 clove |
| grated parmesan cheese | 0.25 cup |
| salt and ground black pepper | to_taste |
| Ingredient | Amount |
|---|---|
| butternut squash | 1.0 |
| brown sugar | 3.0 tablespoon |
| soy sauce | 2.0 tablespoon |
| scallion | 2.0 |
| ginger | 1.0 teaspoon |
| wonton wrapper | 20.0 |
| vegetable oil | 0.25 cup |
| water | 1.0 cup |
| soy sauce | 0.5 cup |
| water | 0.25 cup |
| sesame seed | 0.25 teaspoon |
| Ingredient | Amount |
|---|---|
| red seedless grape | 2.0 cup |
| coarsely chopped walnut | 2.0 cup |
| red onion | 0.5 |
| green onion | 3.0 |
| radish | 3.0 |
| raisin | 1.0 cup |
| balsamic vinaigrette salad dressing | 1.0 cup |
| Ingredient | Amount |
|---|---|
| minced green bean | 1.0 cup |
| chopped green onion | 0.5 cup |
| bread crumb | 0.5 cup |
| grated parmesan cheese | 0.25 cup |
| garlic powder | 2.0 teaspoon |
| italian seasoning | 2.0 teaspoon |
| dried basil | 1.0 teaspoon |
| dried oregano | 1.0 teaspoon |
| salt | 0.5 teaspoon |
| ground black pepper | 0.25 teaspoon |
| olive oil | 0.25 cup |
| slices provolone cheese | 8.0 |
| small flour tortilla | 4.0 |
| Ingredient | Amount |
|---|---|
| can crushed tomato | 1.0 |
| cans chicken broth | 2.0 |
| can kidney bean | 1.0 |
| frozen cubed hash brown potato | 2.0 cup |
| can garbanzo bean | 1.0 |
| can beef broth | 1.0 |
| dried minced onion | 1.0 tablespoon |
| dried parsley | 1.0 tablespoon |
| salt | 1.0 teaspoon |
| dried oregano | 1.0 teaspoon |
| garlic powder | 0.5 teaspoon |
| dried basil | 0.5 teaspoon |
| dried marjoram | 0.5 teaspoon |
| frozen peas and carrot | 2.0 cup |
| package frozen chopped spinach | 1.0 |
| Ingredient | Amount |
|---|---|
| olive oil | 2.0 tablespoon |
| medium yellow onion | 1.0 |
| large carrot | 1.0 |
| large red bell pepper | 1.0 |
| garlic | 4.0 clove |
| chili powder | 2.0 tablespoon |
| ground cumin | 2.0 teaspoon |
| dried oregano | 1.0 teaspoon |
| smoked paprika | 1.5 teaspoon |
| ground cinnamon | 0.25 teaspoon |
| salt | to_taste |
| ground black pepper | to_taste |
| can diced tomatoes with juice | 1.0 |
| can black bean | 1.0 |
| can kidney bean | 1.0 |
| can pinto bean | 1.0 |
| frozen corn | 1.0 cup |
| vegetable broth | 2.0 cup |
| lime juice | 1.0 tablespoon |
| milk | 1.5 cup |
| large egg | 1.0 |
| yellow cornmeal | 1.5 cup |
| all | 1.0 cup |
| brown sugar | 2.0 tablespoon |
| baking powder | 1.5 teaspoon |
| salt | 1.0 teaspoon |
| baking soda | 0.5 teaspoon |
| unsalted butter | 5.0 tablespoon |
| small jalapeno pepper | 1.0 |
| jalapeno pepper | 1.0 |
| chopped fresh cilantro | 2.0 tablespoon |
| Ingredient | Amount |
|---|---|
| vegetable oil for frying | 4.0 cup |
| corn tortilla | 4.0 |
| canning jar | 4.0 |
| Ingredient | Amount |
|---|---|
| olive oil | 1.0 tablespoon |
| large onion | 1.0 |
| large yellow bell pepper | 1.0 |
| stalk celery | 1.0 |
| minced garlic | 1.0 tablespoon |
| boiling water | 2.0 cup |
| cubes chicken bouillon | 2.0 |
| dry black bean | 1.5 cup |
| can roasted tomatoes with green chiles | 1.0 |
| frozen corn | 0.3333333333333333 cup |
| kosher salt | 1.5 teaspoon |
| chili powder | 1.0 teaspoon |
| ground cumin | 1.0 teaspoon |
| bay leaf | 1.0 |
| ground black pepper | to_taste |
| Ingredient | Amount |
|---|---|
| package frozen bite | 1.0 |
| slices deli ham | 2.0 |
| slices deli turkey | 2.0 |
| tomato slice | 1.0 |
| potato chips | 10.0 |
| slices cooked bacon | 4.0 |
| slice swiss cheese | 1.0 |
| pickle slice | 4.0 |
| Ingredient | Amount |
|---|---|
| spaghetti squash | 1.0 |
| olive oil | 2.0 tablespoon |
| garlic pepper seasoning | 0.25 teaspoon |
| package sliced fresh mushroom | 1.0 |
| large onion | 1.0 |
| medium jalapeno pepper | 1.0 |
| bulb garlic | 1.0 |
| ground pork sausage | 1.0 pound |
| fennel seed | 1.5 teaspoon |
| salt and ground black pepper | to_taste |
| broccoli | 1.0 pound |
| chicken soup base | 2.0 tablespoon |
| dried oregano | 1.5 teaspoon |
| ground thyme | 1.5 teaspoon |
| dried basil | 1.5 teaspoon |
| grated parmesan cheese | 1.5 cup |
| shredded cheddar cheese | 1.5 cup |
| shredded mozzarella cheese | 1.5 cup |
| whipping cream | 1.5 cup |
| Ingredient | Amount |
|---|---|
| package dried soba noodle | 1.0 |
| frozen shelled edamame | 1.0 cup |
| salt | 0.75 teaspoon |
| spicy hummu | 0.5 cup |
| seasoned rice vinegar | 0.25 cup |
| olive oil | 2.0 tablespoon |
| liquid aminos | 1.0 tablespoon |
| finely chopped cilantro | 1.0 tablespoon |
| minced garlic | 1.0 teaspoon |
| shredded cabbage | 1.0 cup |
| chopped roasted cashew | 0.5 cup |
| sesame seed | 1.0 tablespoon |
| Ingredient | Amount |
|---|---|
| thinly sliced kale leafe | 10.0 cup |
| medium red or yellow bell pepper | 2.0 |
| large carrot | 2.0 |
| dry roasted lightly salted peanut | 1.0 cup |
| extra virgin olive oil | 0.5 cup |
| apple cider vinegar | 0.25 cup |
| honey | 1.0 tablespoon |
| kosher salt | 0.5 teaspoon |
| crushed red pepper flake | 1.0 pinch |
| Ingredient | Amount |
|---|---|
| package yellow cake mix | 1.0 |
| package instant vanilla pudding mix | 1.0 |
| vegetable oil | 1.0 cup |
| egg | 1.0 |
| ripe banana | 2.0 |
| semisweet chocolate chip | 1.0 cup |
| walnut | 1.0 cup |
| Ingredient | Amount |
|---|---|
| hearts of romaine lettuce | 4.0 |
| olive oil | 2.0 tablespoon |
| balsamic vinegar | 2.0 tablespoon |
| salt and fresh ground pepper | to_taste |
| garlic salt | 1.0 pinch |
| roma tomato | 2.0 |
| avocado | 1.0 |
| cucumber | 1.0 |
| reduced | 1.0 teaspoon |
| crumbled feta cheese | 1.0 teaspoon |
| Ingredient | Amount |
|---|---|
| milk | 1.0 cup |
| oat flour | 0.75 cup |
| old | 0.75 cup |
| egg | 1.0 |
| vegetable oil | 2.0 tablespoon |
| baking powder | 1.0 teaspoon |
| salt | 0.5 teaspoon |
| Ingredient | Amount |
|---|---|
| can fava bean | 1.0 |
| onion | 0.5 |
| tomato | 0.5 |
| large lemon | 1.0 |
| chopped fresh parsley | 3.0 tablespoon |
| extra | 1.0 tablespoon |
| sea salt | 1.0 tablespoon |
| garlic | 1.0 clove |
| Ingredient | Amount |
|---|---|
| head iceberg lettuce | 1.0 |
| shredded carrot | 1.0 cup |
| diced celery | 0.5 cup |
| diced onion | 0.25 cup |
| can albacore tuna in water | 1.0 |
| creamy salad dressing | 1.0 cup |
| prepared yellow mustard | 1.0 tablespoon |
| shoestring potato | 2.0 cup |
| Ingredient | Amount |
|---|---|
| can light oil | 1.0 |
| guacamole | 0.6666666666666666 cup |
| chopped tomato | 0.25 cup |
| light mayonnaise | 1.0 tablespoon |
| lemon juice | 1.0 teaspoon |
| ground flax seed | 1.0 teaspoon |
| hoagie roll | 2.0 |
| Ingredient | Amount |
|---|---|
| package cheddar cheese | 0.5 |
| slices back bacon | 4.0 |
| package elbow macaroni | 1.0 |
| butter | 1.0 tablespoon |
| all | 1.0 tablespoon |
| milk | 1.0 pint |
| dijon mustard | 2.0 teaspoon |
| salt and freshly ground black pepper | to_taste |
| leek | 1.0 |
| Ingredient | Amount |
|---|---|
| olive oil | 2.0 tablespoon |
| medium onion | 1.0 |
| lean ground beef | 1.0 pound |
| salt | 1.0 teaspoon |
| ground black pepper to taste | 1.0 pinch |
| coarsely shredded cabbage | 4.0 cup |
| can tomato | 1.0 |
| minced fresh parsley | 1.0 tablespoon |
| dried marjoram | 0.5 teaspoon |
| Ingredient | Amount |
|---|---|
| mayonnaise | 0.5 cup |
| crumbled feta cheese | 0.5 cup |
| chopped fresh chive | 1.0 tablespoon |
| chopped fresh dill | 1.0 tablespoon |
| fresh lemon juice | 1.0 tablespoon |
| salt | 0.25 teaspoon |
| ground black pepper | 0.25 teaspoon |
| bunch radish | 1.0 |
| cherry tomato | 1.0 pint |
| large english cucumber | 1.0 |
| medium red onion | 0.25 |
| Ingredient | Amount |
|---|---|
| olive oil | 1.0 tablespoon |
| skinless | 0.5 |
| water | 4.0 cup |
| dashi granule | 1.5 teaspoon |
| package ramen noodle | 1.0 |
| sliced fresh mushroom | cup |
| chopped green onion | 2.0 tablespoon |
| miso paste | 0.5 cup |
| Ingredient | Amount |
|---|---|
| ground turkey | 1.0 pound |
| chopped onion | 0.6666666666666666 cup |
| large head cabbage | 1.0 |
| can italian | 1.0 |
| can chicken broth | 1.0 |
| water | 0.75 cup |
| uncooked long grain white rice | 0.75 cup |
| worcestershire sauce | 2.0 tablespoon |
| dried basil | 1.5 teaspoon |
| salt | 0.5 teaspoon |
| ground black pepper | 0.5 teaspoon |
| shredded cheddar cheese | 2.0 cup |
| can tomato sauce | 1.0 |
| white sugar | 1.0 teaspoon |
| Ingredient | Amount |
|---|---|
| ground beef | 1.0 pound |
| medium head cabbage | 0.25 |
| small head broccoli | 1.0 |
| medium potato | 2.0 |
| medium onion | 1.0 |
| baby carrot | 1.0 cup |
| frozen pea | 1.0 cup |
| bottle vegetable juice | 1.0 |
| salt and ground black pepper | to_taste |
| Ingredient | Amount |
|---|---|
| salmon | 1.0 pound |
| lemon | 1.0 |
| lime | 1.0 |
| minced garlic | 1.0 teaspoon |
| onion powder | 1.0 teaspoon |
| cajun seasoning | 0.5 teaspoon |
| paprika | 0.5 teaspoon |
| honey | 0.5 cup |
| cognac | 2.6666666666666665 fluid_ounce |
| Ingredient | Amount |
|---|---|
| pork loin chop | 2.0 |
| salt and freshly ground black pepper | to_taste |
| all | 2.0 tablespoon |
| large egg | 2.0 |
| panko bread crumb | 0.5 cup |
| butter | 2.0 tablespoon |
| vegetable oil | 2.0 tablespoon |
| dried thyme | 0.5 teaspoon |
| pinot grigio wine | 0.25 cup |
| chicken stock | 2.0 cup |
| butter | 3.0 tablespoon |
| all | 0.25 cup |
| Ingredient | Amount |
|---|---|
| uncooked jumbo shrimp | 1.0 pound |
| cornstarch | 0.125 cup |
| peanut oil | 3.0 tablespoon |
| garlic | 10.0 clove |
| onion | 0.25 cup |
| minced ginger | 1.0 tablespoon |
| scallion | 3.0 |
| minced jalapeno pepper | 1.5 tablespoon |
| kosher salt | 0.5 teaspoon |
| freshly cracked black pepper | 0.5 teaspoon |
| Ingredient | Amount |
|---|---|
| cooked duck confit legs | 2.0 |
| curly endive | 1.0 cup |
| arugula | 1.0 cup |
| chopped radicchio | 1.0 cup |
| purple grape | 0.5 cup |
| peeled and minced apple | 0.5 cup |
| thinly sliced white turnip | 0.25 cup |
| coarsely chopped pecan | 0.25 cup |
| olive oil | 3.0 tablespoon |
| maple syrup | 1.0 tablespoon |
| red wine vinegar | 1.0 tablespoon |
| salt and ground black pepper | to_taste |
| Ingredient | Amount |
|---|---|
| container cottage cheese | 1.0 |
| hard | 1.0 |
| chopped fresh chive | 2.0 tablespoon |
| radish | 3.0 |
| salt | to_taste |
| Ingredient | Amount |
|---|---|
| sour cream | 6.0 ounce |
| lemon juice | 2.0 teaspoon |
| paprika | 2.0 teaspoon |
| package dry stuffing mix | 1.0 |
| thin chicken breast | 8.0 |
| butter | 0.5 cup |
| Ingredient | Amount |
|---|---|
| dried wakame seaweed | 2.0 ounce |
| rice vinegar | 0.25 cup |
| green onion | 3.0 |
| soy sauce | 2.0 tablespoon |
| sesame oil | 2.0 tablespoon |
| asian sweet chili sauce | 1.0 tablespoon |
| garlic | 1.0 clove |
| grated fresh ginger | 1.0 teaspoon |
| packet stevia powder | 1.0 |
| toasted sesame seed | 2.0 tablespoon |
| Ingredient | Amount |
|---|---|
| unsalted butter | 1.0 tablespoon |
| unsalted butter | 1.75 cup |
| white sugar | 2.0 cup |
| vanilla sugar | 2.0 teaspoon |
| large egg | 6.0 |
| all | 3.0 cup |
| baking powder | 1.0 tablespoon |
| lemon | 2.0 |
| confectioners' sugar | 1.75 cup |
| lemon juice | 0.25 cup |
| Ingredient | Amount |
|---|---|
| ground beef | 1.0 pound |
| chopped onion | 0.5 cup |
| chopped red bell pepper | 0.5 cup |
| chopped mushroom | 0.5 cup |
| salt | 1.0 teaspoon |
| chili powder | 1.0 teaspoon |
| package spinach leafe | 1.0 |
| can black bean | 1.0 |
| large tomato | 1.0 |
| Ingredient | Amount |
|---|---|
| can baked beans | 1.0 |
| soft flour tortilla | 8.0 |
| small onion | 1.0 |
| cooked pulled pork | 1.0 pound |
| package shredded monterey jack cheese | 1.0 |
| can mild enchilada sauce | 1.0 |
| Ingredient | Amount |
|---|---|
| olive oil | 2.0 tablespoon |
| yellow onion | 1.0 |
| package chopped kale | 1.0 |
| links italian sausage | 2.0 |
| shredded cheddar cheese | 0.25 cup |
| green onion | 2.0 tablespoon |
| Ingredient | Amount |
|---|---|
| large yellow zucchini | 4.0 |
| crimini mushroom | 1.0 pound |
| sprigs fresh chervil | 8.0 |
| ricotta salata cheese | 0.5 pound |
| lemon juice | 3.0 tablespoon |
| salt and black pepper | to_taste |
| Ingredient | Amount |
|---|---|
| all | 0.75 cup |
| cornstarch | 0.5 cup |
| baking powder | 2.0 teaspoon |
| salt | 1.0 teaspoon |
| large onion | 1.0 |
| milk | 1.0 cup |
| egg | 1.0 |
| bread crumb | 1.0 cup |
| garlic powder | 2.0 pinch |
| paprika | 2.0 pinch |
| Ingredient | Amount |
|---|---|
| basmati rice | 1.0 cup |
| butter or margarine | 1.0 tablespoon |
| whole clofe | 2.0 |
| piece cinnamon stick | 1.0 |
| serrano pepper | 1.0 |
| minced fresh ginger root | 1.0 teaspoon |
| green pea | 0.25 cup |
| salt | to_taste |
| white sugar | 0.25 teaspoon |
| water | 2.0 cup |
| Ingredient | Amount |
|---|---|
| red and yellow cherry tomato | 6.0 cup |
| salt and ground black pepper | to_taste |
| buttermilk | 0.6666666666666666 cup |
| sour cream | 0.25 cup |
| chopped fresh basil | 3.0 tablespoon |
| shallot | 1.0 |
| garlic | 2.0 clove |
| Ingredient | Amount |
|---|---|
| sweet potato | 3.0 |
| olive oil | 1.0 tablespoon |
| hot chili powder | 0.25 teaspoon |
| paprika | 0.25 teaspoon |
| garlic powder | 0.25 teaspoon |
| ground black pepper | 0.25 teaspoon |
| salt | 1.0 pinch |
| link spicy chorizo | 1.0 |
| grated chihuahua cheese | 2.0 cup |
| finely chopped green onion | 0.25 cup |
| green salsa | 0.25 cup |
| Ingredient | Amount |
|---|---|
| soy sauce | 0.5 cup |
| rice vinegar | 0.5 cup |
| honey | 3.0 tablespoon |
| sesame oil | 2.0 teaspoon |
| fresh ginger | 4.0 teaspoon |
| cornstarch | 4.0 teaspoon |
| garlic | 4.0 clove |
| olive oil | 1.0 tablespoon |
| boneless | 2.0 pound |
| broccoli floret | 1.0 pound |
| package sliced mushroom | 1.0 |
| Ingredient | Amount |
|---|---|
| maille® cornichon | 3.0 |
| sesame or poppy seed roll | 4.0 |
| tomato | 1.0 |
| slices cooked ham | 4.0 |
| finely chopped shallot | 1.0 tablespoon |
| bunch parsley | 1.0 |
| Ingredient | Amount |
|---|---|
| uncooked long grain white rice | 1.5 cup |
| water | 3.0 cup |
| ground beef | 1.0 pound |
| medium onion | 1.0 |
| can refried bean | 1.0 |
| can chopped green chile | 1.0 |
| water | 0.5 cup |
| prepared yellow mustard | 1.0 tablespoon |
| soy sauce | 1.0 teaspoon |
| worcestershire sauce | 1.0 teaspoon |
| hot sauce | 1.0 teaspoon |
| ground cumin | 1.5 tablespoon |
| seasoned salt | 1.0 tablespoon |
| salt | 0.25 teaspoon |
| Ingredient | Amount |
|---|---|
| buttermilk | 0.6666666666666666 cup |
| sour cream | 0.5 cup |
| mayonnaise | 0.5 cup |
| ground peppercorn | 1.0 tablespoon |
| dried chive | 0.5 teaspoon |
| dried dill | 0.5 teaspoon |
| dried parsley | 0.5 teaspoon |
| garlic powder | 0.25 teaspoon |
| onion powder | 0.25 teaspoon |
| salt | 0.125 teaspoon |
| Ingredient | Amount |
|---|---|
| packages regular flavor jimmy dean pork sausage | 2.0 |
| cans condensed minestrone soup | 2.0 |
| cans pinto bean | 2.0 |
| can diced tomatoes and green chile | 1.0 |
| water or stock | 1.0 cup |
| chili powder | 1.0 tablespoon |
| Ingredient | Amount |
|---|---|
| package kretschmar® self service deli sliced roast beef | 1.0 |
| lemon pepper | 1.0 teaspoon |
| diced kalamata olife | 0.5 cup |
| crumbled feta cheese | 0.5 cup |
| mayonnaise | 0.5 cup |
| garlic powder | 1.0 teaspoon |
| small cucumber peeled | 1.0 |
| each whole wheat pita bread | 8.0 |
| slices kretschmar® provolone cheese | 8.0 |
| Ingredient | Amount |
|---|---|
| olive oil | 1.0 tablespoon |
| beef top sirloin | 1.0 pound |
| shawarma seasoning | 1.0 tablespoon |
| ground allspice | 1.0 teaspoon |
| salt | 0.5 teaspoon |
| tahini | 0.5 cup |
| plain yogurt | 3.0 tablespoon |
| lemon | 0.5 |
| salt | 0.5 teaspoon |
| package large flour tortilla | 1.0 |
| tomato | 2.0 |
| onion | 1.0 |
| Ingredient | Amount |
|---|---|
| chopped celery | 1.0 cup |
| chopped carrot | 0.5 cup |
| chopped red bell pepper | 0.5 cup |
| water chestnut slice | 12.0 |
| low | 0.25 cup |
| red curry paste | 1.0 tablespoon |
| cubed cooked chicken | 4.0 ounce |
| cabbage leafe | 5.0 |
| Ingredient | Amount |
|---|---|
| large potato | 6.0 |
| broccoli | 1.0 pound |
| vegetable oil | 3.0 tablespoon |
| can reduced | 1.0 |
| milk | 0.3333333333333333 cup |
| salt | to_taste |
| garlic powder | 1.0 pinch |
| package shredded sharp cheddar cheese | 0.3333333333333333 |
| Ingredient | Amount |
|---|---|
| olive oil | 1.0 tablespoon |
| garlic | 2.0 clove |
| whole wheat flour | 1.0 tablespoon |
| freshly cracked black pepper | 1.0 teaspoon |
| 2% reduced | 0.75 cup |
| grated parmesan cheese | 2.0 tablespoon |
| baby spinach | 1.0 cup |
| shredded reduced | 1.0 cup |
| diced cooked chicken | 0.5 cup |
| artichoke heart | 0.5 cup |
| crumbled reduced | 0.5 cup |
| strips cooked bacon | 2.0 |
| red pepper flake | 1.0 teaspoon |
| Ingredient | Amount |
|---|---|
| olive oil | 2.0 tablespoon |
| cubed beef stew meat | 2.0 pound |
| salt and ground black pepper to taste | 1.0 pinch |
| garlic | 2.0 clove |
| diced onion | 1.0 cup |
| water | 1.5 cup |
| ketchup | 0.75 cup |
| worcestershire sauce | 2.0 tablespoon |
| brown sugar | 1.0 tablespoon |
| salt | 2.0 teaspoon |
| smoked paprika | 2.0 teaspoon |
| dry mustard | 0.5 teaspoon |
| cayenne pepper | 0.125 teaspoon |
| hot pepper sauce | 1.0 dash |
| all | 2.0 tablespoon |
| Ingredient | Amount |
|---|---|
| olive oil | 0.25 cup |
| slices pancettum | 3.0 |
| can artichoke heart | 1.0 |
| bunch kale | 1.0 |
| lemon | 1.0 |
| sea salt | 1.0 teaspoon |
| freshly ground black pepper | 0.75 teaspoon |
| freshly grated pecorino cheese | 0.25 cup |
| Ingredient | Amount |
|---|---|
| water | 4.0 cup |
| butter | 0.3333333333333333 cup |
| white sugar | 0.3333333333333333 cup |
| dry buttermilk powder | 0.25 cup |
| salt | 4.0 teaspoon |
| packages active dry yeast | 2.0 |
| instant mashed potato flake | 1.0 cup |
| bread flour | 10.0 cup |
| Ingredient | Amount |
|---|---|
| italian | 0.25 cup |
| grated parmesan cheese | 1.0 tablespoon |
| skinless | 4.0 |
| olive oil | 2.0 tablespoon |
| no | 2.0 cup |
| can no | 1.0 |
| dried oregano | 0.5 teaspoon |
| ground black pepper | 0.25 teaspoon |
| garlic powder | 0.25 teaspoon |
| salt | 1.0 pinch |
| can sliced mushroom | 1.0 |
| can sliced black olife | 1.0 |
| Ingredient | Amount |
|---|---|
| idahoan® buttery homestyle mashed potato cup | 1.0 |
| frankfurter (5 in long x 3/4 in dium | 4.0 |
| stone ground mustard | 3.0 tablespoon |
| each potato flour bun | 4.0 |
| celery | 0.25 cup |
| medium s radish | 4.0 |
| each kosher pickle spear | 4.0 |
| yellow mustard | 1.0 tablespoon |
| red onion | 1.0 tablespoon |
| Ingredient | Amount |
|---|---|
| olive oil | 1.0 tablespoon |
| small red potato | 10.0 |
| small baby eggplant | 4.0 |
| canned roasted red bell pepper slice | 3.0 |
| green bell pepper | 2.0 |
| red onion | 1.0 |
| cloves garlic | 2.0 clove |
| olive oil | 1.0 tablespoon |
| olive oil | 0.5 cup |
| garlic salt | 1.0 teaspoon |
| dried oregano | 1.0 teaspoon |
| dried basil | 0.5 teaspoon |
| coarsely ground black pepper | 0.5 tablespoon |
| Ingredient | Amount |
|---|---|
| uncooked fusilli pastum | 2.0 cup |
| frozen mixed vegetable | 1.0 cup |
| minced dill pickle | 0.3333333333333333 cup |
| minced celery | 0.3333333333333333 cup |
| minced radish | 0.3333333333333333 cup |
| light creamy salad dressing | 0.5 cup |
| shredded aged cheddar cheese | 0.3333333333333333 cup |
| light thousand island salad dressing | 2.0 tablespoon |
| sweet pickle relish | 1.0 tablespoon |
| whole grain dijon mustard | 2.0 teaspoon |
| paprika | 1.0 pinch |
| Ingredient | Amount |
|---|---|
| package neufchatel cheese | 1.0 |
| lemon zest | 2.0 teaspoon |
| honey | 2.0 tablespoon |
| chopped kiwi fruit | 1.0 cup |
| slices whole wheat bread | 16.0 |
| Ingredient | Amount |
|---|---|
| spiced cane vinegar | 1.5 cup |
| soy sauce | 1.5 cup |
| brewed coffee | 0.75 cup |
| packed dark brown sugar | 0.5 cup |
| coconut oil | 2.0 tablespoon |
| medium s chicken leg quarter | 8.0 |
| coarsely chopped garlic | 1.0 tablespoon |
| minced shallot | 0.3333333333333333 cup |
| minced garlic | 0.25 cup |
| whole black peppercorn | 3.0 tablespoon |
| each bay leafe | 6.0 |
| fresh shiitake mushroom | 0.5 pound |
| oyster mushroom | 0.5 pound |
| coconut cream | 1.5 cup |
| ground turmeric | 2.0 tablespoon |
| medium s green onion | 2.0 |
| Ingredient | Amount |
|---|---|
| butter | 1.0 tablespoon |
| olive oil | 1.0 tablespoon |
| onion | 1.0 |
| carrot | 1.0 |
| garlic | 4.0 clove |
| kosher salt | 1.0 teaspoon |
| ground black pepper | 0.5 teaspoon |
| red pepper flake | 0.5 teaspoon |
| can fire | 1.0 |
| tomato juice | 2.0 cup |
| can fire | 1.0 |
| white sugar | 1.0 tablespoon |
| heavy whipping cream | 0.5 cup |
| bunch fresh basil | 1.0 |
| Ingredient | Amount |
|---|---|
| cooked rice | 4.0 cup |
| soy sauce | 4.0 tablespoon |
| rice vinegar | 4.0 teaspoon |
| sesame oil | 4.0 teaspoon |
| chile oil | 0.25 teaspoon |
| sashimi | 0.75 pound |
| avocado | 1.0 |
| red bell pepper | 1.0 |
| shelled edamame | 0.25 cup |
| sheets dried seaweed | 4.0 |
| pickled ginger | 1.0 tablespoon |
| furikake | 1.0 tablespoon |
| chopped green onion | 2.0 tablespoon |
| sesame seed | 1.0 tablespoon |
| Ingredient | Amount |
|---|---|
| ketchup | 0.25 cup |
| memmi soup base | 1.5 teaspoon |
| mirin | 1.0 teaspoon |
| butter | 1.0 teaspoon |
| minced onion | 0.25 cup |
| skinless | 4.0 ounce |
| diced mixed vegetables (such as carrot | 0.3333333333333333 cup |
| salt and ground black pepper | to_taste |
| cooked white rice | 1.0 cup |
| egg | 4.0 |
| milk | 2.0 tablespoon |
| Ingredient | Amount |
|---|---|
| butter | 1.0 teaspoon |
| millet | 0.25 cup |
| water | 0.5 cup |
| small onion | 0.25 |
| lime | 0.5 |
| small clove garlic | 1.0 |
| chopped fresh cilantro | 1.0 teaspoon |
| salt | 0.5 teaspoon |
| leaves butter lettuce | 3.0 |
| carrot | 1.0 |
| Ingredient | Amount |
|---|---|
| long chinese eggplant | 1.0 pound |
| italian seasoning | 2.0 teaspoon |
| salt | to_taste |
| olive oil | 2.0 tablespoon |
| medium red bell pepper | 1.0 |
| white sugar | 2.0 teaspoon |
| balsamic vinegar | 0.5 tablespoon |
| large clove garlic | 1.0 |
| cream cheese | 2.0 tablespoon |
| chopped cilantro | 1.0 tablespoon |
| Ingredient | Amount |
|---|---|
| olive oil | 1.0 tablespoon |
| stalks celery | 3.0 |
| carrot | 2.0 |
| large onion | 1.0 |
| garlic | 3.0 clove |
| diced fresh ginger | 1.0 teaspoon |
| cans black bean | 4.0 |
| water | 4.0 cup |
| salsa | 0.5 cup |
| ground cumin | 1.0 tablespoon |
| chili powder | 0.5 teaspoon |
| dried oregano | 1.0 pinch |
| Ingredient | Amount |
|---|---|
| fillets tilapia fillet | 4.0 |
| carrot | 2.0 |
| stalk celery | 1.0 |
| shallot | 2.0 |
| dry vermouth | 2.0 tablespoon |
| butter | 2.0 tablespoon |
| Ingredient | Amount |
|---|---|
| confectioners' sugar | 2.0 cup |
| finely ground blanched almond | 2.0 cup |
| egg white | 2.0 |
| brandy | 1.0 tablespoon |
| confectioners' sugar | 0.25 cup |
| Ingredient | Amount |
|---|---|
| cauliflower | 1.0 pound |
| egg | 4.0 |
| psyllium husk | 0.25 cup |
| salt | 0.25 teaspoon |
| coconut flour | 1.0 tablespoon |
| Ingredient | Amount |
|---|---|
| cucumber | 1.0 |
| green bell pepper | 0.5 |
| spanish onion | 0.5 |
| italian | 1.0 cup |
| minced fresh basil | 2.0 tablespoon |
| can diced tomato | 1.0 |
| tomato juice | 1.0 cup |
| Ingredient | Amount |
|---|---|
| soft bread crumb | 1.0 cup |
| bisquick heart smart® mix | 0.5 cup |
| dijon mustard | 1.0 tablespoon |
| pepper | 0.25 teaspoon |
| medium green onion | 8.0 |
| large eggs egg | 2.0 |
| can red salmon | 1.0 |
| margarine or butter | 2.0 tablespoon |
| each whole wheat burger bun | 4.0 |
| large leaf s lettuce leafe | 4.0 |
| dill dip or ranch dip | 4.0 tablespoon |
| Ingredient | Amount |
|---|---|
| chicken breast tenderloin | 4.0 |
| salt and ground black pepper | to_taste |
| extra | 2.0 tablespoon |
| stalks celery | 2.0 |
| small carrot | 2.0 |
| garlic | 3.0 clove |
| cans chicken broth | 2.0 |
| medium egg noodle | 2.0 cup |
| Ingredient | Amount |
|---|---|
| honey | 3.0 tablespoon |
| stone | 3.0 tablespoon |
| garlic | 5.0 clove |
| red chile flake | 1.0 teaspoon |
| extra | 4.0 tablespoon |
| apple cider vinegar | 0.5 cup |
| kosher salt and ground black pepper | to_taste |
| bone | 4.0 |
| Ingredient | Amount |
|---|---|
| slices bacon | 7.0 |
| cans cream of celery soup | 2.0 |
| can condensed cheese soup | 1.0 |
| sea salt and ground black pepper | to_taste |
| dried oregano | 1.0 pinch |
| garlic salt | 1.0 pinch |
| garlic powder | 1.0 pinch |
| ground paprika | 1.0 pinch |
| chicken broth | 1.0 cup |
| water | 0.5 cup |
| butter | 0.25 cup |
| potato | 7.0 |
| frozen vegetable | 1.0 cup |
| Ingredient | Amount |
|---|---|
| vegetarian refried bean | 0.5 cup |
| large whole | 1.0 |
| romaine lettuce leafe | 2.0 |
| avocado | 0.5 |
| fresh pico de gallo | 0.25 cup |
| Ingredient | Amount |
|---|---|
| cans tuna | 2.0 |
| soy sauce | 2.0 tablespoon |
| chopped cilantro | 0.25 cup |
| olive oil | 2.0 tablespoon |
| lemon juice | 2.0 tablespoon |
| grated ginger root | 1.0 tablespoon |
| egg | 3.0 |
| kosher salt and ground black pepper | to_taste |
| almond meal | 0.5 cup |
| olive oil | 1.0 tablespoon |
| Ingredient | Amount |
|---|---|
| all fruit | 0.25 cup |
| garlic | 1.0 clove |
| ground ginger | 0.25 teaspoon |
| asian chili garlic sauce | 0.5 teaspoon |
| lemon juice | 2.0 teaspoon |
| fillets salmon | 2.0 |
| salt and freshly ground black pepper | to_taste |
| sesame seed | 0.5 teaspoon |
| medium green onion | 1.0 |
| Ingredient | Amount |
|---|---|
| all | 0.25 cup |
| large egg | 1.0 |
| panko breadcrumb | 1.0 cup |
| red pepper flake | 1.0 tablespoon |
| ground chili powder | 0.25 teaspoon |
| ground paprika | 0.25 teaspoon |
| garlic powder | 0.25 teaspoon |
| dried chive | 0.25 teaspoon |
| skinless | 1.0 pound |
| Ingredient | Amount |
|---|---|
| package extra | 1.0 |
| teriyaki sauce | 0.5 cup |
| sesame seed | 1.0 tablespoon |
| garlic | 1.0 clove |
| hot sauce | 1.0 teaspoon |
| white sugar | 0.5 teaspoon |
| small head romaine lettuce | 1.0 |
| strawberry | 3.0 |
| raspberry vinaigrette dressing | 0.25 cup |
| Ingredient | Amount |
|---|---|
| butter | 1.0 teaspoon |
| boneless chicken breast | 4.0 |
| salt | 0.5 teaspoon |
| freshly ground black pepper | 0.25 teaspoon |
| fat | 0.5 cup |
| pure maple syrup | 0.25 cup |
| dijon mustard | 2.0 tablespoon |
| chopped fresh sage | 1.0 teaspoon |
| chopped fresh thyme | 1.0 teaspoon |
| heavy cream | 2.0 teaspoon |
| Ingredient | Amount |
|---|---|
| salted butter | 1.0 tablespoon |
| slices sourdough bread | 2.0 |
| serving cooking spray | 1.0 |
| package elbow macaroni | 1.0 |
| freshly grated sharp cheddar cheese | 4.0 cup |
| freshly grated smoked gouda cheese | 2.0 cup |
| salted butter | 0.5 cup |
| whole milk | 1.5 cup |
| cornstarch | 2.5 tablespoon |
| half | 2.5 cup |
| pink himalayan salt | 1.0 teaspoon |
| ground white pepper | 0.5 teaspoon |
| paprika | 0.5 teaspoon |
| Ingredient | Amount |
|---|---|
| olive oil | 1.0 tablespoon |
| large onion | 0.5 |
| finely chopped fresh garlic | 2.0 teaspoon |
| ground beef | 1.5 pound |
| chili powder | 2.0 tablespoon |
| ground cumin | 1.0 tablespoon |
| kosher salt | 0.5 teaspoon |
| ground black pepper | 0.125 teaspoon |
| cans black bean | 2.0 |
| cans red kidney bean | 2.0 |
| cans diced tomatoes and green chile pepper | 2.0 |
| Ingredient | Amount |
|---|---|
| elbow macaroni | 2.5 cup |
| package processed cheese | 1.0 |
| ground beef | 1.0 pound |
| garlic powder | 1.0 teaspoon |
| onion powder | 0.5 teaspoon |
| salt and ground black pepper to taste | 1.0 pinch |
| can condensed cheddar cheese soup | 1.0 |
| carton sour cream | 1.0 |
| grated parmesan cheese | 0.5 cup |
| chopped onion | 0.25 cup |
| milk | 0.25 cup |
| slices american cheese | 8.0 |
| package buttery round crackers | 1.0 |
| Ingredient | Amount |
|---|---|
| dried wood ear mushrooms | 1.0 cup |
| vegetable oil | 1.0 tablespoon |
| garlic | 1.0 clove |
| small onion | 1.0 |
| achiote powder | 0.5 teaspoon |
| chopped cooked chicken | 1.75 cup |
| soy sauce | 2.0 teaspoon |
| fish sauce | 1.0 teaspoon |
| cube chicken bouillon | 1.0 |
| water | 1.0 cup |
| package green bean vermicelli | 1.0 |
| package shredded cabbage | 1.0 |
| small head bok choy | 1.0 |
| carrot | 1.0 |
| ground black pepper | 0.25 teaspoon |
| chili powder | 1.0 pinch |
| hard | 2.0 |
| Ingredient | Amount |
|---|---|
| large eggplant | 1.0 |
| red bell pepper | 1.0 |
| green bell pepper | 1.0 |
| tahini | 0.5 cup |
| lemon juice | 0.3333333333333333 cup |
| garlic | 4.0 clove |
| ground cumin | 2.0 teaspoon |
| extra | 2.0 tablespoon |
| whole | 4.0 |
| basil pesto | 4.0 teaspoon |
| shredded mozzarella cheese | 4.0 cup |
| grated parmesan cheese | 1.0 cup |
| shrimp | 1.0 pound |
| cajun seasoning | 1.0 tablespoon |
| tomato | 3.0 |
| Ingredient | Amount |
|---|---|
| olive oil | 2.0 tablespoon |
| sliced green onion | 2.0 cup |
| salt | 0.25 teaspoon |
| packages uncle ben's® ready rice® whole grain brown rice | 2.0 |
| sliced zucchini | 2.5 cup |
| garlic | 3.0 clove |
| peeled and deveined large shrimp | 1.0 pound |
| unsalted chicken stock | 0.5 cup |
| fresh lemon juice | 1.0 tablespoon |
| dijon mustard | 1.0 teaspoon |
| unsalted butter | 1.0 tablespoon |
| chopped fresh tarragon | 1.0 tablespoon |
| goat cheese | 2.0 ounce |
| tarragon leaves for garnish | 1.0 tablespoon |
| Ingredient | Amount |
|---|---|
| slices wonder® classic white bread | 5.0 |
| extra | 3.0 tablespoon |
| large yellow onion | 1.0 |
| carrot | 1.0 |
| rib celery | 1.0 |
| garlic | 3.0 clove |
| cans diced tomato | 2.0 |
| low sodium vegetable juice cocktail or tomato juice | 2.0 cup |
| water | 2.0 cup |
| minced fresh basil | 0.3333333333333333 cup |
| minced fresh flat | 2.0 tablespoon |
| salt | 0.5 teaspoon |
| pepper | 0.25 teaspoon |
| shredded parmesan cheese | 6.0 tablespoon |
| Ingredient | Amount |
|---|---|
| chopped green onion | 0.25 cup |
| vegetable oil | 1.0 tablespoon |
| green onion | 32.0 |
| all | 2.5 cup |
| water | 1.0 cup |
| salt | 1.0 teaspoon |
| frozen seafood mix | 10.0 ounce |
| egg | 6.0 |
| soy sauce | 2.0 tablespoon |
| korean red pepper powder | 0.5 teaspoon |
| vinegar | 0.5 teaspoon |
| sesame oil | 0.5 teaspoon |
| sesame seed | 0.5 teaspoon |
| ground black pepper | 0.25 teaspoon |
| Ingredient | Amount |
|---|---|
| all | 3.0 cup |
| whole wheat flour | 3.0 cup |
| cracked wheat | 2.0 cup |
| cornmeal | 1.0 cup |
| garlic powder | 1.0 tablespoon |
| brewers' yeast | 1.0 tablespoon |
| dry milk powder | 0.5 cup |
| beef broth | 3.0 cup |
| milk | 0.125 cup |
| Ingredient | Amount |
|---|---|
| packages frozen crinkle | 2.0 |
| vegetable oil | 3.0 tablespoon |
| seafood seasoning | 2.0 tablespoon |
| milk | 0.25 cup |
| seafood seasoning | 0.5 teaspoon |
| white american cheese | 8.0 ounce |
| Ingredient | Amount |
|---|---|
| can black bean | 1.0 |
| can corn | 1.0 |
| large tomato | 1.0 |
| grated monterey jack cheese | 1.5 cup |
| can sliced black olife | 1.0 |
| diced fire | 0.5 cup |
| lime | 0.5 |
| chopped cilantro | 2.0 tablespoon |
| salt | 0.5 teaspoon |
| ground cumin | 0.5 teaspoon |
| Ingredient | Amount |
|---|---|
| extra | 3.0 tablespoon |
| refrigerated gnocchi | 1.0 pound |
| onion | 1.0 |
| garlic | 6.0 clove |
| red pepper flake | 0.125 teaspoon |
| can crushed tomato | 1.0 |
| water | 1.0 cup |
| chopped fresh basil | 0.5 cup |
| shredded mozzarella cheese | 2.0 cup |