Homemade English Muffins - by SER
- Category
- English Muffins
- Cook time
- 15 minutes
- Prep time
- 25 minutes
- Rating
- 4.71
| Ingredient | Amount |
|---|---|
| white bread flour | 21.0 ounce |
| instant dry yeast | 2.25 teaspoon |
| kosher salt | 2.0 teaspoon |
| lukewarm whole milk | 14.0 ounce |
| white sugar | 2.0 tablespoon |
| butter | 2.0 tablespoon |
| large egg | 1.0 |
| semolina | 0.25 cup |